A glass jar of Portside Tartare Sauce with a cream-colored label and a dark purple lid, set against a neutral, light beige background.
A glass jar of Portside Tartare Sauce with a cream-colored label and a dark purple lid, set against a neutral, light beige background.
A glass jar of Portside Tartare Sauce with a cream-colored label and a dark purple lid, set against a neutral, light beige background.

Tartare Sauce

A house-made British classic that goes with almost anything. Aromatics and creamy richness combine for a balanced, textural finish. Exceptional on fried seafood or lightly warmed. Pairs with battered fish, prawns or white fish.
Regular price
$12.50
Unit price
per
Size guide

Portside Kitchen, Melbourne 3000
Whole egg mayonnaise, Dijon mustard, lemon juice, shallots, curly parsley, capers, cornichons, white wine vinegar, lemon, salt